I realized Sunday night I had signed up for cupcake duty for my daughter's school bake sale, Under the Sea theme....Oh, and I was going to be in NYC all Monday for meetings. Whoops! Last night, came together with Swedish fish, spaghetti sours and spreckled Jelly Bellys...Holly's on duty tomorrow.
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Who could have thought that these stuffs here are edible cupcakes? You are so creative in baking these goodies. I am sure your daughter’s classmates and friends will love eating them. They will be first to be sold out upon the opening of the sale. Can you share the recipe of the cupcakes with us?
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